Business Studies Class XII

Set II

PART I

PRINCIPLES AND FUNCTIONS OF MANAGEMENT

Question 1. What is meant by management? (2 marks)

Question 2. Explain, in brief, the principle of Esprit de Corps. (2 marks)

Question 3. Give any two elements of directing. (3 Marks)

Question 4. Explain briefly the steps in the process of organising. (3 Marks)

Question 5. Give any three main features of the line organisation. (4 Marks)

Question 6. Distinguish between decentralisation and delegation on the basis of nature, control,need and responsibility. (4 Marks)

Question 7. "Co-ordination is the essence of management." Explain the statement with the help of examples. (5 marks)

Question 8. Briefly explain

(a) Time study, and

(b) 'Stability of tenure' principle. (5 marks)

Question 9. Enumerate the various steps in the staffing procedure. ( 5 marks)

Question 10. Explain briefly the features of a good control system.

Question 11. Explain, in brief, the steps in the planning process.

OR

What are the limitations of planning? Explain briefly. (6 marks)

Question 12. What is meant by incentive? Discuss the role of financial and non-financial incentives to increases the efficiency of workers.

OR

Differentiate between formal rate and informal communication. (8 marks)