ANALYSIS OF VEGETABLES AND FRUIT JUICES

 

    MATERIAL REQUIRED

  • Test Tubes
  • Burner
  • Litmus paper
  • Laboratory reagents
  • Various fruits
  • Vegetables juices

 

    CHEMICAL REQUIREMENTS

  • pH indicator
  • Iodine solution
  • Fehling solution A and Fehling solution B
  • Ammonium chloride solution
  • Ammonium hvdroxide
  • Ammonium oxalate
  • Potassium sulphocynaide solution

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